Easter Chocolate Cupcakes (Gluten Free)
£18
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Box of 6 £18.00 plus delivery Box of 12 £30.00 plus delivery
Definitely for those of you who love chocolate!
Each gluten free Chocolate Cupcake is prepared with a quality cocoa powder, topped with chocolate buttercream made with Lurpak butter and dark chocolate, and decorated with Easter candied mini eggs and chocolate buttons.
Using an original recipe, the cupcakes are baked in batches of six or twelve, gift wrapped and hand delivered to your door by us for you to enjoy.
Please note the Easter candied mini eggs may differ depending on availability.
Use By: Consume within two days of delivery.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Ingredients: Sugar, Cream (Cow's Milk), Water, Free Range Egg, Cocoa Powder, Flour Blend (rice, potato, tapioca, maize, buckwheat), Butter (Milk, Rapeseed Oil), Chocolate (Milk, Soya), Candied mini egg decoration (Milk, Soya), Olive Oil, Vegetable shortening (palm oil, rapeseed oil), Raising Agents (Baking Powder, Bicarbonate of Soda), Instant Coffee, Vanilla Extract, Xanthan Gum, Salt.
PLEASE NOTE: Candied mini egg decorations are not suitable for those with a Nut and Peanut allergy.
Note: All of our cakes are baked in kitchens where gluten, nuts and other allergens are present. Whilst we have procedures in place to do our utmost to avoid cross-contamination, our cakes may contain traces of gluten, nut and other allergens.